Drinks

Two new releases from Garrison Brothers showcase the boldness of Texas-made whiskey

In the thick of Dry January, we look at whether or not Gen Z is as sober of a generation as many people think

Including new releases from Bardstown, Still Austin, The Glenlivet and more

Water Castle Mellenthin has an ambitious series of events planned for late January

It's always a night of debauchery, but during one fateful holiday, a mysterious reveler made sure the party extended behind the bar, too

Whether you're local or visiting, here's where to spend the festive season

We assembled our panel of experts. Here are their predictions for your dating life, your wardrobe, your fitness regimen and more.

Cask-strength Scotch. Tomato Martinis. Gin made with sugar kelp. For our veteran drinks writers, it was a year of pleasant surprises.

Is this a response to lower demand for bourbon, tariffs or something else?

The song, "O Beer," promotes the Kelce-owned Garage Beer

A complicated international market, with reasons to be optimistic

Yes, there are deals out there on legitimately good American whiskeys

An experiment at a Bacardi barrel-aging warehouse involving the Boston Dynamics Spot robot seems promising

A taste of several new and limited-edition whiskeys from Knob Creek, Booker’s, Little Book, Baker’s and Hardin's Creek

The 2026 season begins on January 5

Unusual fermentation and barrel aging (and some unique bottle designs) highlight these standout agave spirits