Spirits

Gins, tequilas and vodkas are showcasing brand-new hues, thanks to one common ingredient

Can a spirit be both ubiquitous and underrated?

There’s a lot of common ground — and several key differences — between these grape-based tipples

Mijenta’s take on the popular but contentious tequila category has real flavor (and purpose)

The just-launched artisanal mezcal may pull in a new and bigger audience for the growing spirits category

The most sought-after bottles of bourbon, rum, tequila and more, according to Aaron Goldfarb, author of “Dusty Booze: In Search of Vintage Spirits”

Bruichladdich’s new Cask Matured Series introduces barrel aging to its gin

New data and surveys suggest the non-alcoholic market (led by beer) is growing steadily

All things fermented are fair game at the beloved brewery

Five Origin Select showcases the best of the Caribbean in one bottle

Their new joven expression embraces agave honey and French sparkling wine casks

A new report on declining tequila exports suggests the agave spirits craze might be waning. We beg to differ.

Those numbers tell a more complicated story than you might think

Seedlip taps into agave, while Amaro Lucano attempts its first booze-free option

You can only buy these bottles if you trek to the source

Even with the popular drinks e-commerce app shuttering, there are plenty of ways to order alcohol online