Whiskey

The Minneapolis distillery’s new American Pot Still release is a blend of two whiskey traditions

We tasted the 16-year-old, 120-proof Gold Foil Edition, the first release from the Austin Nichols Archives Collection

This quickly growing spirits category shouldn’t be a turnoff for whiskey purists

A 9-decade history has cemented their legacy. And the family-owned distillery is on a recent hot streak, thanks to Old Fitzgerald and a peek into their archives.

The distillery’s second Star Hill release is a lofty wheated experiment

From Louisville to Switzerland, there’s an ideal space for whisk(e)y lovers

Including bottles from Knob Creek, Weller and eight (!) expressions from Jack Daniel’s

Two of the country’s older distilleries, Chicken Cock and Laird’s, just launched Old Glory Blend

Just how strong do you like your sour mash whiskey?

We chatted with Unicorn, a leading player in the secondary whiskey market, to see which bottles have been flying off their shelves

Can a bourbon age for three decades and maintain its complexity? We test out Eagle Rare 30.

How building on older expressions (literally) shaped the new Cask Strength Dual Release bottles

These affordable, everyday bottles deserve a spot on your shelf

Who doesn't love bourbon-flavored bacon?

Behind the scenes, it’s a messy and complicated process. That’s where Vista Fulfillment comes in.

Unaged spirits are full of character and surprisingly versatile