What Every Grown Man Should Have Stocked on His Bar Cart, According to a Woman
From spirits to glassware, these are the essentials
The Art of Caffè Corretto, a Beloved Italian Drink With Meager Beginnings
Coffee cocktails are more popular than ever, which means it's the perfect time to revisit this European classic
Brunch Is Bullshit. Can Someone Please Just Give Me the Lunch Menu?
The weekend meal is tired. People deserve a change.
Yacht Club Understands Why We Go Out in the First Place
The best bar in America doesn’t take itself too seriously, even though its drinks are serious business
Kitty Bernardo Is Taking Tiki Culture Into the Future
The beverage director of Paradise Lost talks about celebrating their Filipino heritage, love for "Coyote Ugly," and cocktail triumphs and mishaps
What It’s Like to Order Sustainable Seafood From Vital Choice
No reliable fishmonger nearby? Don’t worry, you’ve got another option.
5 Foods You’ll Eat More of This Year, According to Top Chefs
Eric Ripert, Kristen Kish and other culinary stars forecast which ingredients will have a moment in 2025
Get to Know the Winemakers of Dry Creek Valley
We caught up with three Healdsburg winemakers to talk about their process, favorite grapes and the vino trends to look out for this year
Cocktail Shots Are the Ultimate Party Trick
Simple to make and even easier to drink, these tiny libations are tasty and impressive
If I’m Paying $20 for a Martini, I Need a Fresh Glass Halfway Through
Not ice-cold? Not worth the money.
This Met Opera Series Is New York’s Best-Kept Secret
Fridays Under 40 was created to get younger patrons into seats. It’s working.
Varun Kataria Just Wants to Entertain You
After relocating a supper club from Wisconsin to Brooklyn, the New York impresario erected a roller rink down the street. As he says, “I'm just having happy stumbles.”
No Bars Offer Wine and Shot Specials. Here’s Why They Should.
Gluten-intolerant winos also deserve a deal!
American Distillers Are Embracing the Art of Italian Amaro
From domestic fernets to citrus-forward aperitivi
The Black Russian Is Poised for a Comeback
With the insane popularity of the Espresso Martini showing no signs of slowing, this simpler, two-ingredient cocktail is next in line for a revival
Most Mocktails Fall Flat. Kombucha Can Help.
Health-Ade reimagines four classic cocktails without the booze