Bourbon

A century-old recipe replicated via chromatography

Would you pay $28K for a nice rye?

Just make a purchase before December 6th and you’ve got a shot

Which means a pour is just $5-$10

A bourbon matured like a fine Scotch. Will it work?

He’s basically a mad scientist of barrel-aging

But we have a few ideas on how to try

Plus: Four other regional bourbons that belong on your shelf

And clocks. And longboards. And everything this guy makes.

Price isn't always an indicator of quality.

Cheap drinks, not bad drinks

And local fish populations are paying the price

There’s always ‘space’ for a new whiskey, we guess

But good luck finding it, as we discovered

Maybe do the rides first

Anyone up for a road trip?

The 2023 edition of Whisky Advocate’s annual spirits fete featured a ton of distillery exclusives and up-and-coming brands

For sipping, nosing, highballs, Old Fashioneds and more

Ceramic novelty decanters were a way to promote American whiskey during the mid-20th century

Three new bourbons include their most (and least) accessible expressions ever, plus a bourbon that somehow nods to both Jamaica and Islay

Why Kentucky distilleries traditionally known for whiskey are turning their attention to gin

The brand pairs premium rum with hand-selected American whiskey casks for a secondary maturation

Brothers Wright Distilling Co. has started offering mine-aged whiskey

Johnnie Walker embraces umami. Plus, new bottles from Hibiki, Pinhook, WhistlePig and a 54-year-old Highland Park.

A century's worth of whiskey knowledge went into Wild Turkey Generations, a collaboration between three eras of Russells

How a former oncologist recreated a century-old family sweet mash recipe

How a modern brand honors a legendary bourbon distilled in 1974

If you’re a fan of extra-aged bourbon, there’s a treat waiting for you

It's the first time the distillery's released this style of rye whiskey

Go for the bourbon, stay for the historic hotels, queer cafes and dog mayors

This new limited-edition set honors five Prohibition-era brands legally produced at the distillery