Carolina is the only team in the NFL without a primetime game

Make a splash in your new swimmies

From a large-carnivore ecologist to a free-diving champion, these experts detail the joys of adventure — and their tips for surviving it

Professor Mike Tipton, of the University of Portsmouth's Extreme Environments Laboratory, on staying safe in a nightmare scenario

Large-carnivore ecologist Dr. Rae Wynn-Grant on avoiding "Revenant"-style encounters in the wild

Andrew Cotton, the star of HBO's "100 Foot Wave" and a Red Bull-signed athlete, on what it takes to rip with the big boys

The only way to test the first electrified G-Class is to tackle inhospitable terrain, so our correspondent flew to the south of France to do just that

Adam Stern, Aussie free-diving champion and coach, on the art of underwater breath-holds

A new Peacock series examines when the Bronx Bombers blew up in 1990

Professor Grégoire Millet on earning those famous blood-cell benefits — without decamping to 8,000 feet

Gillian Millar, part of the first female team to cross the Namib, details the rigors of the desert

Tristan Gooley, the only man to fly and sail solo across the Atlantic, on using the night sky to find your way home

Plus: "The Second Act" makes us fret over the state of cinema

Can an exceptionally long-aged rye whiskey offer something balanced and elegant?

From Mai Tais to oak-smoked tequila lemonades, we’ve got a ready-to-drink cocktail for you

Inspired by the flavors of regional cuisines, these Thai restaurants are serving some of the most exciting drinks in the country right now