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Inside the Iditarod, Alaska’s Snowy Super Bowl

The famed sled-dog race is a bucket-list trip — and Anchorage’s biggest party

Apple Is Getting Into the Recipe Business

A new Apple News+ feature is launching later this year

The Items Our EIC Can’t Commute Without

And why you, too, should be using green pens

Mercedes Expanding G-Class With Smaller G-Wagen

It's part of a broader electric vehicle push

What We’ll Miss About the Yankee Facial Hair Ban

The ballclub's appearance policy went from strict to signature. Here's what made it fun.

Products of the Week: Whiskey, Sneakers and Sunscreen

The 8 best pieces of garb and gear that crossed our desks this week

On Cloudsurfer 2 Review: The Softest Running Shoe Yet?

Federer, Zendaya and now a shoe launched with Elmo. The Swiss don't miss.

We Already Know What Amazon Could Do With James Bond. It’s Not Pretty.

Amazon is taking "creative control" of the franchise. A recent reality spinoff offers a depressing clue to what the future might hold.

White Knuckles and Ice-Cold Supercars: My Day Driving Lamborghinis on a Frozen Lake

Our correspondent joined a group of Lamborghini owners for Esperienza Neve, an ice-driving adventure in Quebec

The Best Little Italy Neighborhoods in North America

From ravioli in the Bronx to cassata in Cleveland, here’s your guide to the Italian enclaves worth visiting

Why Aren’t There More Cocktail Books by Black Bartenders?

Historical and contemporary contributions by Black and Brown mixologists are still underserved

Review: Higher Elevation, Better Tequila? Alto Canto Thinks So.

Ahead of National Margarita Day, we tested all three tequila expressions from Mexico’s highest distillery

This Is the Proper Way to Cheers

A necessary guide to clinking glass etiquette before St. Patrick’s Day, courtesy of cocktail expert Hannah Chamberlain (@SpiritedLA)