The most reputable and virtuous guy at any summer shindig?
The one standing immediately behind the grill.
As for how to become that guy?
Starts with having the right supplies.
Fret not: we’ve got a cooler full of sirloin, filet mignon and ribeye with your name on it.
This summer, we’re setting one of you up with everything you need to continue your reign as cul-de-sac grillmaster come the sunny season.
- One Steak Lovers Bundle from Snake River Farms
- $250 in wine from Cameron Hughes
- $250 of independently made goods from Scoutmob
- A box of artisanal foods and sauces from Mantry
And of course, a portable grill.
You provide the backyard.
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