The Latest

Why Kendall Jenner’s New Tequila Will Probably Be Quite Good

Contract distilling may lack authenticity, but it leads to reliable spirits

John Gotti’s Wine Collection Is Up for Sale

The NYC mobster apparently had good (and expensive) taste

How People in the Drinks Industry Maintain Their Mental Health

We asked dozens of bar professionals about their wellness plans for 2021

How Orson Welles Became the Most Infamous Pitchman in Booze History

The filmmaking giant was uncompromising behind the camera. But in front of it, his shamelessness knew no bounds.

Japanese Whisky Finally Has Real Labeling Guidelines

New regulations will help consumers know exactly what they're drinking

The Next Great Japanese Whisky Is Here, And It’s Affordable

The story behind IWAI 45, a $35 stunner from Mars Whisky

Archaeologists Uncover Oldest Known Brewery in Egypt

With it comes a clearer view of the history of beer

The Biggest New Name in Chicago Brewing Is a … Yeast Company?

Omega Yeast helps brewers big and small barrel up the best they can

Do Some Types of Alcohol Affect Libido More Than Others?

The truth about "whiskey dick," according to a panel of medical professionals

We Found an Avocado Margarita Recipe for Tom Brady

It's not "avoCado tequila," but it is a pretty decent cocktail

Five Spicy Cocktail Recipes to Try at Home This Weekend

Adding heat to your drinks takes a little love and care

‘Tis the Season to Brew Your Own Batch of Winter Wine

Jabriel Donohue, the bar director at Seattle's Mountaineering Club, shares his recipe for the soul-warming elixir

The 50-50 Cocktail Is a Miracle of Modern Mixology

Two-ingredient cocktails made with equal proportions. What’s not to love?

Is "Indiana Rye" the Next Kentucky Bourbon?

New legislation aims to highlight this geographically-specific whiskey style

Joe Montana’s Made His Super Bowl Pick

The NFL legend on good beer, hosting “SNL” and the folly of overanalyzing football

Review: OAX Mezcal Is More Than Just a Pretty Bottle

Limited-edition, beautifully presented mezcal crafted from rare and wild agave