Seattle's Airport Just Opened a Shots-Only Bar
It's called ... Shot Bar.
Uncle Nearest Is Now the Best-Selling African-American Owned and Founded Spirits Brand Ever
"The spirits industry has never seen anything like this."
Bordeaux’s Answer to Climate Change? Six New Grapes.
The wine’s industry’s decade-long varietal project finally comes to fruition
Review: Is Canned Irish Whiskey Any Good?
Meet Two Stacks, a miniaturized new take on an old whiskey bonding tradition
Meet the Distillers Who Changed the Narrative Around Flavored Whiskey
With their premium pineapple, chocolate and banana whiskeys, Colorado's Whiskeysmith is the latest outfit to embrace a growing category
The U.S. Is Suspending Tariffs on Scotch
A four-month pause could help end the longest-running World Trade Organization dispute
Treat Yourself to a Cocktail Kit 20% Off at W&P
Whip up your favorite drinks in a flash
7 Limited-Edition Whiskies You Need to Try Right Now
Because you may never get another chance
This Underwater Wine Aging Experiment Is Showing "Stunning" Results
An Argentinian winery has been aging Malbec bottles off the coast (literally)
Review: Benriach Is Challenging Your Ideas of Peated Whisky
Time and cask selection reshape the smoke in these new 21, 25 and 30 Year expressions
This Doctor Is Using TikTok to Explain Beer Goggles
There's entertaining science behind your tipsy decisions
What Is Genever and How Can It Improve Your Cocktails?
The Dutch forebear of gin is rich, malty and whiskey-like
Tanqueray's New Alcohol-Free Release May Be a Game Changer
It's one of the first "name" brands to enter the burgeoning spirits-free space
The Best Tequilas for Making a Margarita
As selected by an esteemed panel of agave-loving bar professionals
Why It’s Getting Harder to Ship Wine Across State Borders
A new court ruling makes things difficult for some out-of-state retailers
Whisky Is Influenced by Terroir Just Like Wine, New Study Claims
The growing environment can alter the flavor of your single malt