scotch whisky

Including The GlenDronach's 50-year old single malt, possibly the year's best rye and a smoky maple newcomer via Vermont

Only 50 bottles remain of a 72-year-old Glen Grant, which recently scored the highest marks ever in an influential whisky publication

Including Woodford Reserve’s take on “distiller’s beer,” plus a 30-year old Irish tipple and Chicken Cock’s ode to Prohibition rye

How a Tucson-based distillery captured our hearts with a smoky single malt

Meet the Keepers of the Quaich, the people preserving and honoring Scotch whisky

At 33 years, Book 3 of the distillery's Ian Hunter Series reinvents the smoky Islay single malt

Including Alberta Premium, a sequel to last year’s best rye

A new report suggests warmer weather will lead to droughts, the closing of some distilleries and even a change in the whisky's character

How distillers and blenders keep “extreme-aged” spirits on track after 50 years

Dr. Emma Walker is the first woman to hold that heralded position at the world's most popular Scotch brand

Digital assets and crypto are coming for your single malts. It might be time.

How Whiskey Del Bac and other domestic distillers bring the fire

Like peat? You’ll love the 12th edition of this smoky favorite, out now.

Including a 55-year old, $60,000 Yamazaki release and new limited expressions from Four Roses and Maker's Mark

Eluceda's detectors can identify the unique electrochemical "taste" of different whiskies

A few sips of Generations 80 Years Old from Glenlivet Distillery

How do you put a price on a 72-year-old Scotch?

Ardbeg's new experimental release purposefully foregoes the distillery's usual balance of fruity and peat

Money doesn’t grow on trees, but thanks to CaskX, it might flow from oak barrels

The new spirit has do-good environmental initiatives at its core

How an American ex-pat made Compass Box one of the most boundary-pushing whiskies in the world

In time for St. Patrick’s Day, a 30-year expression from Bushmills. Plus, WhistlePig enters the bourbon world.

What started as one man’s dream for his tiny Speyside town is now a rare, coveted icon for discerning whisky lovers

Pyrotechnics, live music and limited-edition whisky

Our favorite bottles of Scotch, Irish whiskey and other brown spirits originating outside of North America

A new whisky auction market report shows big gains in volume and value for single malts

Whether writing songs or distilling whisky, commitment to craft means everything

An "Indiana Jones"-worthy journey into Shirakawa’s only single malt bottling — and how you can grab a bottle

Unprecedented demand means that certain Islay-based distilleries may not have access to peated malt in 2024

Waterford is reintroducing the long-lost concept of a smoky, peated Irish whiskey that utilizes Irish peat

At 81 years, it's a record-breaking release by the Speyside distillery, and limited to just 288 bottles at $125,000 each

Why producers like Bruichladdich and Waterford have embraced this esoteric agriculture