page 85 - Drinks

An ideal $30 bottle for bourbon, rye, Scotch, Irish and Canadian whisky drinkers

The Dirty Shirley is the drink of the summer. Here's how to alter the nostalgic favorite for sophisticated sipping this season.

Allow us to broaden your rosé horizons this season

Celebrating World Gin Day by emphasizing the "world" part, with botanical winners from Kenya, Singapore, Italy, New Zealand and more

New York speakeasies earned 11 spots at the inaugural North America’s 50 Best Bars Awards, held Tuesday night

Open with caution, because there’s a good chance you’ll never taste one of these special bottles again

These are the stand-outs from the most beloved craft beer festival in America

Crossing state borders with Sweetens Cove, a whiskey brand co-owned by the NFL legend

You might be hearing the name Old Monongahela more in the coming years

Including a uniquely American take on peated single malts and a 29-year old Bushmills

A bittersweet take on the “original gin and juice” hits all the right notes for warm weather drinks

The comedian’s secret ingredient also does well in a Bloody Mary

Spotlighting our country’s finest blended, single malt and flavored whiskeys, all finalists at the San Francisco World Spirits Competition

Dogfish Head and Patagonia are now brewing with a niche crop that could reshape the beer industry and help the planet

These New Mexico single malts use mesquite to add a sweet campfire note

This under-the-radar, northern Italian sparkler has one big secret superpower that sets it apart from Champagne