Amanda Gabriele

Amanda Gabriele is InsideHook’s Senior Editor and has been writing about everything from booze and food to travel and style for 15 years. She’s written for Thrillist, Travel + Leisure, Eater, Gear Patrol, New York Magazine, Michelin Guide, Hilton Hotels & Resorts and Ralph Lauren. Amanda loves to mix Martinis, collect cookbooks, travel anywhere and everywhere, and hang with her goldendoodle, Spaghetti. You can follow her adventures on Instagram @amandameatballs.

All Articles From Amanda Gabriele

This Handy Locker Will Secure Your Booze Until the End of Dry January

The Hop Lockr is here to help you kick off a healthier 2023

Florida Is Officially Our Fastest Growing State

Get ready for the most “Florida Man” content since 1957

These NYC Bars Will Transport You to Japan

Incredible food, cocktails and hospitality are on the menu at these 9 establishments

Airlines Are Waiving Change Fees as US Braces for Intense Winter Weather

Here's what to know if wind and snow are impacting your holiday travel plans

How To Celebrate Feast of the 7 Fishes Like an Italian American

The classic Christmas Eve meal is about as festive as it gets

If COVID Hasn’t Ruined Your Holiday Plans, This Winter Storm Might

Bitter cold temps, snow, rain and wind are expected to sweep the country this week

A Wine Pro Shares Her Favorite Bottles for Holiday Gifting

Whether a fan of red, orange or sparkling, these festive bottles are true winners

Van Leeuwen Created an Ice Cream to Celebrate “Glass Onion: A Knives Out Mystery”

Fans of the sweet and savory will probably love the film-inspired confection

Uber Eats’ 2022 Cravings Report Reveals That Americans are Predictable as Ever

You can probably guess which delivery trends topped the charts this year

These Were the Top Trending Destinations in 2022, According to Google Flights

If you researched or visited one of these cities, you were in good company this year

The 10 Best New Cookbooks of 2022

Roast, fry and bake your way to culinary nirvana with the year’s best volumes

McCormick Named Vietnamese x Cajun Seasoning Its Inaugural Flavor of the Year

Plus, three more culinary trends to look out for in 2023

If You Work in the US, You Get the Second Least Amount of PTO in the World

We top the list of countries known for terrible work-life balance

Here's Proof That the Espresso Martini Has Made a Comeback

It's official: the caffeinated drink was one of the most popular of the year

These Sicilian Vases Will Make You Feel Like a Guest at The White Lotus

Ottolenghi pays homage to the Testa di Moro in his latest collection for Serax