The Latest

Shake Shack Culinary Director Explains the Restaurant's New Fried Chicken Menu

A limited-edition Fried Chick'n menu is available January 5 through April 5 at all of the chain's U.S. locations

Why the Booze Tariff Wars Will Never End

Cognacs, brandy and European wines were just hit with a 25% duty in a dispute that dates back to 2004

There Will Probably Be Fewer Bottles of Champagne Popped at Midnight This Year

It's usually the biggest night of the year for champagne, but NYE 2020 might be a bit less bubbly

The Most Unusual and Interesting Spirits We Tried in 2020

Including hemp vodka, venison whiskey and spirits that defy the concept of time

Trader Joe's Just Introduced Bottled Cocktails

After stumbling with hard seltzers, the supermarket is doubling down with two whiskey-based classics

Our Favorite Non-Whiskey Spirits of 2020 Each Had a Story to Tell

One rum broke barriers, mezcal got its due and we've never seen a vodka like this

The Best Alternatives to Champagne for New Year’s Eve

Bartenders break tradition with unique wines, spirits and non-alcoholic options

What Restaurants Has the NBA Approved for Team Dinners During the Pandemic?

Reading this list might make you hungry for both food and basketball

The Best American Whiskies of 2020 Shared One Common Trait

Separating the wheat from the chaff, so to speak

Climate Change Is Threatening One of America’s Most Beloved Farm-to-Table Restaurants

SingleThread, the acclaimed farm-to-table restaurant and inn, opened in 2016

What’s for Breakfast? The Best Irish Whiskey of 2020.

Kilbeggan is your 9 a.m. special. Plus, the best world whiskies of the year.

Beverly Hills Restaurant La Scala Criticized for Planning Speakeasy-Themed New Year's Dinner

"Please keep this discreet, but tell all your friends," reads the invitation