Caitlin White

Caitlin White began her career as a music journalist in New York City. With early editorial assistant gigs at AOL Music and Complex, she later worked in entertainment and lifestyle journalism at MTV News. After running off-hours coverage at MTV, she started reporting on the indie rock scene in New York as a staff writer at Stereogum, and waded deeper into local music coverage as the music editor at Brooklyn Magazine.

Caitlin left New York in 2015 and moved to LA to helm and develop Uproxx’s music reporting as an Editorial Director. Striking off on her own to found and run the west coast-based and female-focused lifestyle publication Cinnamon Magazine from 2019-2022.

Caitlin is currently a full–time freelance writer and editor contributing to publications like InsideHook, Rolling Stone, Variety, Santa Barbara Magazine, Pasadena Magazine, Spin and many more.

All Articles From Caitlin White

Devon D’Arcangelo Wants to Make Wine Approachable

We caught up with Grandmaster Recorders somm at the Hollywood restaurant

It’s Worth a Trip to the Sunset Strip to Try This Scotch

Master Blender Rachel Barrie shares the secrets of GlenDronach, which you can (and should) try at Tesse

How Pro Jake Wooten Used Skateboarding to Beat Back His Demons

"Skating has saved all of us in one way or another, so we give that back."

Lake Tahoe Clean Up Efforts Are Being Negated by Careless Tourists

"You're part of the sustainable future of tourism. It’s just about being responsible with your trash.”

This Canned Sake Spritz Is the Perfect Poolside Beverage

Swap out the hard seltzer for Ysidro’s “true California” canned cocktail

This New Hotel on the Sunset Strip Is a Music Lover’s Paradise

Ziggy aims to be "a place for musicians to take a stand and celebrate the importance of experimental music”

No Pool to Your Name? Don’t Worry, Swimply Has Hundreds for Rent.

They’re the Airbnb for swimming pools, and thus an ideal summer hack

These Are LA’s Best New Restaurants

Including the return of an iconic burger spot

Neal Fraser Shares His Recipe for the Ideal Four-Ingredient Steak

“We don’t adorn a lot of things,” says the Redbird chef. That’s good advice for you, too.

A Totally Honest Review of the Jonas Brothers' New Vegas Restaurant

Come to Nellie's Southern Kitchen for the brunch, stay for the chance the trio might show up

We Tried the New Super-Budget Flight From LAX to Paris

Pack light and bring low expectations for the wifi service

You Probably Need This: Three Perfect Rooftop Hotel Pools in LA

It’s cheaper than a ticket to Brazil. Plus, no chance of your flight getting canceled.

The Mastermind Behind Secret Walls’ One-on-One Graffiti Battles

"It isn't about winning or losing," says Terry Guy, "that's just part of the theater"

Surf Legend Chuck Patterson Picks His Favorite Breaks in California

Plus, his best advice for all you paddle-happy newcomers

Thanks to "Top Gun" Mania, This Bakery Sells 1,800 Hand Pies a Day

"I knew people really liked 'Top Gun,' but I didn’t realize how much they liked 'Top Gun'"

One of the Bay Area’s Most In-Demand Photographers Has Some Tips for You

"The best photographers in the world rarely have more than a couple thousand followers"