6 TSA-Approved Tips to Make Spring Break 2023 Travel Easier

The agency is anticipating travel volume to exceed pre-pandemic levels

TSA Checkpoint at LAX
By Lindsay Rogers

It’s now half way through March, which means, for most discerning American adults, we’re just a few days shy of the official start of spring. For others — namely parents of school-aged children and college kids — it also means the highly-anticipated spring break trip.

For the uninitiated, spring break travel season begins around February 17 and continues through April 21 so, chances are, if you count yourself among the latter, your travel plans have already been solidified. That said, TSA has just announced that passenger volume may exceed pre-pandemic levels in the coming weeks, which means that you may still have some prep work to do — if only just of the mental variety.

“In January, we experienced our first full month where travel volumes exceeded the same month in 2019. We fully expect to see an upward trend in travel volumes throughout 2023, including during the spring break period,” said TSA Administrator David Pekoske.

“We coordinate closely with airports and air carriers to prepare for the projected increase in travel volumes and we expect to meet our wait time standards of 30 minutes or less in standard lanes and 10 minutes or less in TSA PreCheck lanes. However, there may be some situations where the capacity of a checkpoint is exceeded.”

In an effort to help travelers arrive prepared for the most efficient TSA checkpoint experience, the agency has offered these spring break travel tips:

5 Reasons Why St. Lucia Should Be Your Spring Break Destination of Choice
Including the natural spring that (might) make you look 12 years younger

Further — and this is important — FAA regulations prohibit travelers from consuming alcohol on an aircraft unless served by a flight attendant. Additionally, flight attendants are not permitted to serve a passenger who appears to be intoxicated. Want to check alcohol? By all means: beverages with more than 24% (but not more than 70%) alcohol are limited in checked bags to five liters (1.3 gallons) per passenger, and must be in unopened retail packaging, but alcoholic beverages with 24% alcohol or less are not subject to limitations in checked bags. Passengers may carry on containers of 3.4 ounces or less that can fit comfortably in one quart-sized, clear, zip-top bag. 

Just don’t be the inebriated guy doing shots and trying to open the cabin door inflight. There will be plenty of opportunities to imbibe wherever it is that you’re headed…you just have to make it there.

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