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Table Stakes: August

Five new restaurants for all you dilettantes and bon vivants

Table Stakes: August

Five new restaurants for all you dilettantes and bon vivants

Table Stakes: August

7 can’t-miss spots that opened in the past month

The Best Whisky You’ve Never Tasted Comes From … Taiwan?

On history, quality and why they don’t always go hand in hand

Harpoon’s Brewmaster Shows How to Pair Any Food With the Best Beer

RealClearLife talks fine food and beer pairings with Harpoon's brewmaster, Al Marzi.

Discover Berlin’s Most Popular Dish: The Döner Kebab

The Wall Street Journal calls the sandwich a symbol of Germany's new multiculturalism.

Amazon Set to Slash Prices at Whole Foods

News of price cuts has sent several grocery store stocks into billion-dollar free fall.

Route 66’s Newest Attraction: A Subterranean All-You-Can-Eat Buffet

Turn onto 66 and then descend 210 feet and it's right there.'

10 NYC Staycations Worth Sticking Around for This Labor Day

Including: A new Bali-inspired pool club with A+ cabanas

10 LA Watering Holes That Put the ‘Sport’ in Sports Bar

Shuffleboard. Foosball. Skee ball. Let's play.

Your Whiskey Really Does Taste Better With a Splash of Water

A new study supports what your bartender has been telling you all along.

Action Bronson’s Chicken Parm, as Promised, Looks F*cking Delicious

The rapper/chef's cookbook is out. Here's the best recipe.

The Scientific Argument for Watering Down Your Whiskey

It smells better. It tastes better. And no, you're not a wuss.