Are Compostable To-Go Containers Really Better Than Plastic?
Experts say we should be focusing on reusable items instead
The Best Meal Delivery Kits for Every Type of Person
It's easy, trust us
How to Eat and Drink All the Bad Stuff You Love as Healthily as Possible
A practical guide to shopping for beer, red meat, cheese and more
Trump's Tariffs Could Spell the End for Natural Wine in America
Restaurants and wine stores are in jeopardy thanks to the latest escalation in an ongoing trade dispute
Bluefin Tuna Sells For $1.8 Million at Auction in Tokyo
Not a new record, but close
Study: American Deaths From Alcohol Have Doubled in the Last 20 Years
According to a study published this Wednesday
Matty Matheson Is the Hardest Working Man in Food Biz
The longtime Vice muse now hosts a show on YouTube, where he's taking things into his own hands
Historic Queens Bar Featured in “Goodfellas” Faces Closure
Neirs Tavern, located in Woodhaven, is set to close Sunday
The Franchising of the American Cocktail Bar
World-class cocktail spots like Death & Co., Broken Shaker and the Dead Rabbit are looking to go from local to global
Three Cast-Iron Skillets Under $20. Need We Say More?
Ozark Trail pans are always affordable, now they’re unbeatable
20 Trends That Will Define the Lives of American Men in 2020
Your future involves electric trucks, tie-dye shirts and something called "technodildonics." We can explain.
Impossible Foods Introduces Plant-Based Pork and Sausage
A version of plant-based bacon is also in the company's pipeline
A Popular Craft Brewery Just Opened Its First Alcohol-Free Bar
In London, BrewDog is serving up 15 zero-alcohol brews and lots of wings
New McDonald’s CEO Seeks to End Hard-Partying Corporate Culture
Chris Kempczinski has a significant task before him.
The Golden Globes Go Vegan to “Send a Message” About Sustainability
It's the first time in the award show's history that guests will be served a vegan meal
The Best Meals of 2019 Were the Ones I Didn't Find on the Internet
From tongue sandwiches in Brooklyn to egg salad in Tokyo