Kirk Miller

Currently InsideHook’s longest-serving resident at 10+ years, Sr. Lifestyle Editor Kirk Miller has been toiling away for decades (literally) as a writer and editor in New York. His love affair with journalism began at the University of Michigan, where he quickly realized interviewing bands for the Michigan Daily was far more fun than whatever his Political Science degree would eventually bring.

After a move to New York, Kirk has amassed an impressive CV at publications both respected and forgotten. His full-time editor roles include years at Rolling Stone and Stuff (RIP); an Editor-in-Chief position at CO-ED (where he interviewed everyone from Jennifer Garner to Jeb Bush); and a five-year stint as the lead editor at Metromix New York, which is where his love affair of drinks culture truly flourished.

Kirk has also written for Time Out, Spin, Maxim, Entertainment Weekly, Revolver and also dozens of publications and websites that no longer exist. Best interview? Obviously Dave Grohl.

After years as InsideHook's Nation Editor and Managing Editor, Kirk's current role has him focusing on the worlds of alcohol and technology (with a few dashes of pop culture and travel). He will probably never leave NYC, the best and most annoying city in the world.

All Articles From Kirk Miller

The Best New Whiskeys to Drink This August

Including a Fibonacci-inspired rye and a $65,000, 72-year-old single malt

This Map Shows the Most Notable Person From Every City in the World

A new interactive site utilizes Wikidata to determine the most significant person anywhere on the planet

Naadam’s End of Season Sale Is the Best Time to Stock Up on Cashmere

The brand's End of Season event finds discounts up to 50% off on an array of comfy sweaters, hoodies, joggers and more

Manhattan’s Best New Bar Is Tucked Away in an Office Park

"If Wes Anderson designed a gay aperitivo bar” is how best to describe Midnight Cafe, a sneaky new cocktail haven in Manhattan West

Alarming Study Finds Most Bottled Water Is Full of Microplastics

These tiny fragments of plastic have contaminated most major water brands, and the results can be toxic to both consumers and the environment

The Best Movies, TV, Books and Music for August

Including an official sequel to “Heat." Plus, Ryan Reynolds pulls a real-life Ted Lasso.

London’s Lyaness Wins the World’s Best Bar Award at Tales of the Cocktail

The experimental cocktail joint by Ryan Chetiyawardana was a big winner at the 16th annual Spirited Awards

Today Is “Earth Overshoot Day,” Which Is Not a Cause for Celebration

Arriving earlier than ever, July 28 marks the time when humans have used up "all that ecosystems can regenerate in one year"

All Airlines Should Copy What Southwest Just Announced

No more rushing to use those expiring flight credits

Review: Is Vestal Really the World’s Best Vodka?

Only filtered once, this award-winning Polish potato vodka is, yes, full of flavor. And it’s $20.

The 5 Keys to Retiring Early (Even in the Current State of the World)

How to get out of the daily grind before you turn 50 — and why it probably involves moving

Get to Know Wigle, the Most Awarded Craft Spirits Distillery in America

The Pittsburgh distillery just took home 28 medals during the ACSA's 9th Annual Judging of Craft Spirits

Living Longer May Require More Exercise Than You Expect

A new study from the American Heart Association suggests you may want to double your physical activity

Thankfully, You’re Not Actually Being Charged for Ice in Your Drink

One travel writer got to the bottom of what an "ice surcharge" really means

“Nobody Wants to Work Anymore” Has Been a Complaint for Centuries

A viral Twitter thread reminds us that no generation has proven to be particularly special or lazy

How Arcane Is Turning Craft Beer Into Great Whiskey in Just Days

The Bushwick brewery utilizes vacuum distillation to make unique IPA- and stout-based spirits