page 6 - Texas

The Latest

Tony Parker's Words of Wisdom on Wembanyama and Wine

The former Spur would often host wine dinners at his estate in San Antonio

The Secret Ingredient for Perfect Fried Chicken…Is Duck Fat?

Celebrity chef Tiffany Derry shares pro tips for recreating her famous fried chicken at home

Stuck in Texas With No Pool? Here’s Where to Rent One.

From a private, cliffside oasis to Insta-ready spreads for 20 people

This Historic Texas Brewery Is Now Making Spirits

Shiner debuts a vodka, gin and corn whiskey, with aged spirits on the way

The 13 Best Bars in Texas, According to Bartenders

From high-end cocktail lounges to old-school classics

This Award-Winning Austin Chef Is Leading Culinary Trips to Mexico

Iliana de la Vega is guiding small groups through Mexico City, Oaxaca and other food-friendly destinations

This Subscription Box Features Sauces, Rubs and Swag From Texas’s Best BBQ Joints

Started by pitmaster Joe Zavala, the subscription also includes recipes and video Q&As

This Houston Distillery Is Making Texas’s First Hemp Seed Vodka

Highway Vodka is also the state’s first Black-owned distillery

Spend Your Summer at These New Texas Restaurants

Five exciting openings, from a sleek steakhouse to a Thai-Native American concept

You Need These Brisket Sliders for the Fourth of July and Beyond

Houston chef Dawn Burrell shares her recipe and pro tips for getting it right

The 8 Best Fireworks Shows in Texas

Independence Day brings food, drinks, music and fireworks all across the state

The Untold Story of Texas Whiskey’s Dramatic Past

We interview Andrew Braunberg about his new book, “Fires, Floods, Explosions, and Bloodshed: A History of Texas Whiskey”

Five Texas Beaches Perfect for Summer Road Trips

Go where sunshine, sand and cold drinks converge

The Iconic Stoneleigh in Dallas Celebrates 100 Years With a Penthouse Speakeasy Party

The Roaring Twenties-themed parties will have a Jazz Age bar and more

The World’s Best Rooftop Restaurant Just Expanded to Texas

Plus: tomahawk steaks, Peking duck, excellent tacos and more newness this month