Caroline Eubanks

Caroline Eubanks is the Lowell Thomas award-winning author of several books, including, most recently, A Boozy History of Atlanta: People, Places & Drinks that Made a City. A freelance writer based in Atlanta, her work has appeared in Garden & Gun, Atlas Obscura, National Geographic, Food & Wine, and Travel + Leisure, often focusing on the culinary scene, people, and places of the American South. In her career, she’s seen Elvis tribute artists in Mississippi, interviewed a psychic in Florida and attended Cajun Mardi Gras in Louisiana. Eubanks is a member of the Society of American Travel Writers, the Authors' Guild, and the Atlanta Press Club. She is curious about everything and, when not writing, is usually found in antique stores and breweries.

All Articles From Caroline Eubanks

Welcome to the Only Distillery Run by a Former CIA Operative

Brian Sammons used to track Osama bin Laden. Now, he makes award-winning craft spirits in Wisconsin.

Savannah’s New Luxury Hotel Complex Boasts a Chrome-Dipped Dinosaur Fossil

Hotelier Richard Kessler has been working on the project for years — and it paid off handsomely

Meet the Small-Town Artisan Producing the Country’s Best Pipes

Pete Prevost ditched a life as a touring musician to start BriarWorks pipes

The World-Class Golf Course Where Greenskeepers Go to Sample New Products

The Experience at Farmlinks is a destination course like no other

Want to Learn the Art of the Bamboo Fly Rod? Seek Out a Man Named Bill Oyster.

Talking to the sought-after craftsman behind a fly fishing Mecca in Georgia