Jus Do It

Jus Do It

Jus Do It

By The Editors

Trunks weather is nigh, señor. Time to let the air out of the spare.

Redouble your gym efforts.

And, dare we say it, start a cleanse.

Clap your hands for Gaucho Mark’s — now open on Divisadero at Bush (former King of Falafel location) — purveyors of the first ever Brazilian Jus Cleanse.

Yes, a Brazilian steak juicery offering SF’s first-ever beef juice cleanse, chock full of protein and prepared churrascaria-style.

Think gourmet French dip minus the sandwich, with Gaucho’s exclusive and flavorful au jus (beef roasting-pot juices) and concentrated erva mate.

Each batch delivered hot daily in a vintage Stanley thermos by a bombachas-bedecked bicycle courier.

This is about looking forward. And looking good poolside.

Nota bene: Delivery is limited to the city, but daily pick-up is available on location. Thermos availability is limited, though, so sign up on the double.

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