How to Make the Perfect Aperol Spritz for Fall

Expert tips to help you autumnize summer's most iconic spritz

Equal parts brandy to Aperol with a touch of vanilla syrup, the fall take on the spritz “definitely ups the flavor profile, and the alcohol percentage as well.”

- 1.5 oz Aperol - .75 oz Blume Marillen Apricot Brandy - 2 oz Sparkling Wine - 1.5 oz Soda Water - .5 oz Vanilla Syrup*

Aperol Spritz Ingredients

Aperol Spritz Ingredients

By Strangeways in Brooklyn

- 250 grams simple syrup  (1:1 mix water/sugar) - 2 grams vanilla extract

Vanilla Syrup Ingredients

Vanilla Syrup Ingredients

Mix together throughly over ice. Serve. Enjoy.

DIRECTIONS