How Two Award-Winning Chefs Approach Bottled Cocktails
Via Carota puts a uniquely delicious twist on pre-batched drinks
This Is the Martini Gin of My Dreams
The humble cornichon is the star ingredient in Citadelle's latest expression
Unfortunately, Espresso Martinis Are Super Bad for You
Unsurprisingly, combining alcohol and caffeine into one delicious cocktail is a recipe for poor sleep and heart problems
The Best NYC Bars for Great Martinis — and Even Better Vibes
Because half the fun of drinking a martini is reveling in its aesthetic
How the Espresso Martini Took Over America
Cocktail trends come and go. Is this one here to stay?
Why the Martini Never Goes Out of Style
Cocktail trends come and go, but the simple sophistication of a martini — however you take it — will always endure
The Tiny Hack That Will Greatly Improve Your Gin Martinis
Gin, meet Scotch. And maybe hold the vermouth. We're having a Smoky Martini.
7 Excellent Bars That Focus on a Single Cocktail
Intense dedication to a singular drink can open up a whole new world of flavors
The Espresso Martini Revival Doesn't Deserve Your Backlash
While some bartenders hate the drink and some customers are a bit annoying about it, this is not the "Four Loko of our times."
The Curious Cinematic Backstory Behind the “Monkey Martini”
How the new movie "Trust" reinvigorated (and altered) an obscure real-life drink
The 50-50 Cocktail Is a Miracle of Modern Mixology
Two-ingredient cocktails made with equal proportions. What’s not to love?
The Best New Spirits of 2019 Have One Thing in Common
Versatility, unique flavors and science are the new drinking paradigms
If You’re Not Serving Martinis Out of a Fountain, You’re Doing It Wrong
A beautiful, expensive boozy vessel for holiday gatherings
Why the ‘Official’ James Bond Martini Is Not a Very Good One
On the semantics of 007's favorite cocktail
Why Every Meal Should Begin With a Martini
The original gentleman’s drink