Food & Drink

Eat, drink and live deliciously, whether you’re dining in, out or halfway around the globe.

A red cocotte from Staub with a loaf of bread inside. The four-quart Dutch oven with a glass lid is on sale at Sur La Table for December 2021.

The 5 Best Deals From Sur La Table's Current Sale

From Dutch ovens to coffee makers, here’s what we’ve got our eye on

Chefs Jeff IcInnis and Janine Booth of Root & Bone have a take on Southern-style meatloaf

This Short Rib Meatloaf Recipe Helped Two Award-Winning Chefs Find Love

A Stagg electric kettle from Fellow, a Dutch oven from Staub and an espresso machine from Breville, all on sale for Cyber Monday 2021

The 8 Best Kitchen Deals From Sur La Table's Cyber Monday Sale

marilyn monroe posing with a turkey

I Made Marilyn Monroe’s Sexy Stuffing

Food Network star Sandra Lee holds a glass of red wine and gestures toward a Thanksgiving tablescape of pilgrim figurines in this screenshot from Semi-Homemade Cooking With Sandra Lee

Sandra Lee’s Semi-Unhinged Thanksgiving Leftovers Cake

The Latest

A close-up of a classic Thanksgiving pecan pie. We got recommendations on how to make it better from pie experts Chris Taylor and Paul Arguin.

How to Turn a Store-Bought Thanksgiving Pie Into a Delicacy

The ultimate holiday hack, courtesy of pie experts Chris Taylor and Paul Arguin

Jean Georges Vongerichten's butternut squash

What Four First-Generation LA Chefs Are Cooking on Thanksgiving

You’ve got the turkey handled — these chefs have your five-star sides

Hugo Ortega's turkey pozole verde

What Four First-Generation Texas Chefs Are Cooking on Thanksgiving

There’s more to the holiday than turkey, stuffing and gravy

Marcos Campos's butternut squash

What Four First-Generation Chicago Chefs Are Cooking on Thanksgiving

Make this the year you look beyond the green bean casserole.

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The InsideHook Newsletter.

News, advice and insights for the most interesting man in the room.

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Corn puree wth herbed cheese

What Five First-Generation DC Chefs Are Cooking on Thanksgiving

Chef Grant Achatz

The Grant Achatz Guide to Attempting Molecular Gastronomy at Home

A Dansk saucepan, Cafe coffeemaker, the book The Japanese Art of the Cocktail, a Beast blender, and a bottle of Maker's Mark whiskey, all great holiday gifts for 2021

The 29 Best Food and Drink Gifts for Home Chefs and Their Home Bars

This classic tagliatelle Bolognese is a staple at new San Francisco restaurant Penny Roma.

How to Make a Date-Night-Ready Pasta Dinner From Scratch

A 1950s housewife stands at the dishwasher in the kitchen.

If I Make You Engagement Chicken, Will You Marry Me?

Executive Pastry Chef at Bourbon Steak DC and DC native Amanda Khan creates “throwback desserts” inspired by her childhood, like this s'mores recipe.

One DC Chef’s 5-Star S’Mores Recipe Starts at Home Depot

The Court of the Lions

How a 13th Century Cookbook Was Rediscovered After Several Centuries

A view of the crowd during the Food Network's rooftop birthday party hosted by Alton Brown, Giada De Laurentiis, Bobby Flay and Ina Gart at Pier 92 on October 13, 2018 in New York City. Several celebrity chefs provide tips for cooking for large groups of people.

Four Food-Festival Chefs Share Their Secrets to Cooking for a Large Group

A brunette holding tongs and a steak at cooking class

We Tried Online and In-Person Cooking Classes and Somehow Didn’t Poison Ourselves

Chef Erick Williams’ pickled beet salad at Virtue.

A Beard-Nominated Chicago Chef on How Not to Hate Beets

A photo of Carrie and Rupert Blease's high-end take on chicken wings at their beloved, Michelin-starred Turntable [at Lord Stanley].

How a Michelin-Starred San Francisco Restaurant Makes Chicken Wings

Pictures of Johnny B’s sauces, a Chicago- and Kentucky-based sauce and seasoning company.

How a Chicago BBQ Lover Got His Sauce Into Nearly 200 Stores

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