Van Leeuwen rolls into L.A. this weekend
Ice cream is the great equalizer.
All men, no matter their station, find common and delicious ground whilst holding a waffle cone.
Bringing you that kind of next-level tastiness: Van Leeuwen, slinging milky sweetness from their butter-yellow truck starting mañana.
New to L.A. after several successful and tasty years in NYC, Van Leeuwen carries gourmet creams like sun-toasted Tahitian vanilla, Michel Cluizel chocolate and pistachio made from nuts harvested on the slopes of Mount Etna.
Van Leeuwen also scoops a mean vegan treat using virgin coconut and cashew milk. Best flavor: roasted banana with candied walnuts.
But we have it on good authority that this Saturday afternoon you’ll want to drop that pin on Abbot Kinney.
Take some children. Your inner one will thank you.